Garden Gazpacho

Garden Gazpacho

Serves 2-4

Ingredients

  • 1 ¼ c seeded and diced tomato
  • 1 c vegetable juice cocktail
  • ¼ c chopped cucumber
  • ¼ c chopped celery
  • ¼ c sliced green onion
  • 1 TBS lemon juice
  • 1 TBS Italian dressing (I like Paul Newman’s)
  • 1/8 tsp each
  • Salt, garlic powder, black pepper, hot sauce (to taste)
  • 1 drop agave nectar
  • Greek yogurt to dollop on top before serving

Instructions

  1. Combine all and chill 6 hours
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