{"id":1017,"date":"2018-02-19T23:22:26","date_gmt":"2018-02-19T23:22:26","guid":{"rendered":"http:\/\/cmsmidwife.clients.brasstackscollective.com\/?p=1017"},"modified":"2018-04-18T20:41:20","modified_gmt":"2018-04-18T20:41:20","slug":"apricot-ginger-salmon-salad","status":"publish","type":"post","link":"http:\/\/cmsmidwife.com\/home\/apricot-ginger-salmon-salad\/","title":{"rendered":"Apricot Ginger Salmon Salad"},"content":{"rendered":"<p><style>\n    #zrdn-recipe-container {background-color:rgba(0,0,0,0);}#zrdn-recipe-container {border-color:#000;}#zrdn-recipe-container, #zrdn-recipe-container h2, #zrdn-recipe-container h3, #zrdn-recipe-container h4 {color:#000;}                   #zrdn-recipe-container ol.zrdn-bordered li:before,\n            #zrdn-recipe-container ul.zrdn-bordered li:before{\n                border: 2px solid #f37226;\n                color: #f37226;\n            }\n            #zrdn-recipe-container ol.zrdn-solid li:before,\n            #zrdn-recipe-container ul.zrdn-solid li:before{\n                background-color: #f37226;\n            }\n            #zrdn-recipe-container ul.bullets li:before,\n            #zrdn-recipe-container ol.zrdn-counter li:before,\n            #zrdn-recipe-container ul.zrdn-counter li:before {\n                color: #f37226;\n            }\n            #zrdn-recipe-container .zrdn-tag-item a, #zrdn-recipe-container .zrdn-tag-item{\n                color:#f37226;\n            }\n       #zrdn-recipe-container {border-style:none;}#zrdn-recipe-container a {color:#f37226;}#zrdn-recipe-container {border-width:0px;}#zrdn-recipe-container {border-color:#000;}#zrdn-recipe-container {border-radius:0px;}\n<\/style>\n<div id=\"zrdn-recipe-container\" class=\"default zrdn-recipe-10 zrdn-jump-to-link\" >\n    <div class=\"zrdn-block zrdn-block-100\">\n\t<div class=\"zrdn-block-wrap zrdn-recipe_title\"  ><h2 class=\"zrdn-element_recipe_title\">Apricot Ginger Salmon Salad<\/h2>\n<\/div>\n<div class=\"zrdn-block-wrap zrdn-actions\"  >\n\t\n\t<div class=\"zrdn-print-link\">\n\t\t\t\t<a title=\"Print this recipe\" href=\"javascript:void(0);\" onclick=\"zlrPrint('zrdn-recipe-container', 'http:\/\/cmsmidwife.com\/wp-content\/plugins\/zip-recipes\/'); return false\" rel=\"nofollow\">\n            <img src=\"http:\/\/cmsmidwife.com\/wp-content\/plugins\/zip-recipes\/\/images\/print.png\" alt=\"Print this recipe\">\n\t\t<\/a>\n\t<\/div>\n<\/div>\n<div class=\"zrdn-block-wrap zrdn-divider\"  ><div class=\"zrdn-block-divider\"><\/div><\/div>\n<div class=\"zrdn-block-wrap zrdn-author\"  ><div class=\"zrdn-avatar\"><img alt='rnipper' src='http:\/\/0.gravatar.com\/avatar\/9b0096464d454842c166c21234a3bb5c?s=96&#038;d=mm&#038;r=g' srcset='http:\/\/0.gravatar.com\/avatar\/9b0096464d454842c166c21234a3bb5c?s=192&#038;d=mm&#038;r=g 2x' class='avatar avatar-96 photo' height='96' width='96' loading='lazy' decoding='async'\/><\/div>    <div class=\"zrdn-date\">February 19, 2018<\/div>\n    <div class=\"zrdn-author-name\"><span class=\"zrdn-author-by\">by&nbsp;<\/span><span class=\"zrdn-element_author\"><a href=\"http:\/\/cmsmidwife.com\/home\/author\/rnipper\/\">rnipper<\/a><\/span><\/div>\n<\/div>\n<div class=\"zrdn-block-wrap zrdn-category\"  >\t<div class=\"zrdn-cuisine-category-divider\"><\/div>\n    <span class=\"zrdn-recipe-label zrdn-category-label\">Category<\/span>\n    <span class=\"zrdn-element_category\">\n\t        <a class=\"zrdn-category-item\" href=\"http:\/\/cmsmidwife.com\/home\/category\/recipes\/lunch\/\">Lunch<\/a>\n        <\/span>\n\n\n<\/div>\n<div class=\"zrdn-block-wrap zrdn-summary\"  ><\/div>\n<div class=\"zrdn-block-wrap zrdn-details\"  >\n\n\n\n\n\n\n\n\n\n\n<\/div>\n\n<\/div><div class=\"zrdn-block zrdn-block-100\">\n\t<div class=\"zrdn-block-wrap zrdn-recipe_image\"  >\t        <div class=\"zrdn-recipe-image zrdn-hide-print zrdn-element_recipe_image\">\n            \t    <\/div>\n\t<\/div>\n<div class=\"zrdn-block-wrap zrdn-notes\"  ><\/div>\n<div class=\"zrdn-block-wrap zrdn-ingredients\"  ><h3 class=\"zrdn-recipe-label zrdn-ingredients-label\">\n    Ingredients<\/h3>\n\n\n<ul class=\"zrdn-list zrdn-ingredients-list nobullets zrdn-element_ingredients\">\n            <li>8oz salmon fillet\r<\/li>\n\n            \n            <li>salt and pepper to taste\r<\/li>\n\n            \n            <li>1\/2 lemon juiced\r<\/li>\n\n            \n            <li>Preheat grill to medium heat and lightly oil the rack. season salmon fillets generously and place on the grill. 6-8 min per side. Sprinkle with lemon juice after the first turn.\r<\/li>\n\n            \n            <li>(stove top instructions: Heat skillet over medium-low heat. Wrap salmon in foil package after seasoning with salt pepper and adding the lemon juice.  Place the package in the skillet and cover for 10-12 min or until flaky). Serve over green salad and dress with the ginger dressing below. The more veggies you add to your salad the better!\r<\/li>\n\n            \n            <li>Dressing:\r<\/li>\n\n            \n            <li>1\/4 c rice wine or champagne vinegar\r<\/li>\n\n            \n            <li>1 TBS brown sugar\r<\/li>\n\n            \n            <li>1\/2 TBS chili paste\r<\/li>\n\n            \n            <li>1 TBS finely grated ginger or 1\/2 TBS powdered ginger\r<\/li>\n\n            \n            <li>2 cloves garlic grated fine\r<\/li>\n\n            \n            <li>1 tsp braggs amino acid\r<\/li>\n\n            \n            <li>pinch of black pepper\r<\/li>\n\n            \n            <li>1TBS apricot jam (no sugar added)\r<\/li>\n\n            \n            <li>1\/3 \u2013 1\/2 c olive oil<\/li>\n\n            <\/ul>\n\n<\/div>\n<div class=\"zrdn-block-wrap zrdn-instructions\"  >    <h3 class=\"zrdn-recipe-label zrdn-instructions-label\">\n        Instructions    <\/h3>\n<ol class=\"zrdn-list zrdn-instructions-list numbers  zrdn-element_instructions\">\n\t\t            <li>Mix all ingredients together outside of the olive oil. \r<\/li>\n\t\t\n\t\t            <li>Let sit for at least 10-15 min.\r<\/li>\n\t\t\n\t\t            <li>Whisk in olive oil<\/li>\n\t\t<\/ol><\/div>\n<div class=\"zrdn-block-wrap zrdn-nutrition_label\"  ><\/div>\n<div class=\"zrdn-block-wrap zrdn-tags\"  ><\/div>\n\n<\/div><div class=\"zrdn-block zrdn-block-0 print\">\n\t<div class=\"zrdn-block-wrap zrdn-permalink\"  >  <a class=\"zrdn-printed-permalink\" href=\"http:\/\/cmsmidwife.com\/home\/apricot-ginger-salmon-salad\/\" title=\"Permalink to Recipe\">http:\/\/cmsmidwife.com\/home\/apricot-ginger-salmon-salad\/<\/a>\n<\/div>\n\n<\/div><div class=\"zrdn-block zrdn-block-0\">\n\t<div class=\"zrdn-block-wrap zrdn-jsonld\"  ><script type=\"application\/ld+json\">\n    {\"@context\":\"http:\\\/\\\/schema.org\",\"@type\":\"Recipe\",\"description\":\"Apricot Ginger Salmon Salad\",\"recipeIngredient\":[\"8oz salmon fillet\\r\",\"salt and pepper to taste\\r\",\"1\\\/2 lemon juiced\\r\",\"Preheat grill to medium heat and lightly oil the rack. season salmon fillets generously and place on the grill. 6-8 min per side. Sprinkle with lemon juice after the first turn.\\r\",\"(stove top instructions: Heat skillet over medium-low heat. Wrap salmon in foil package after seasoning with salt pepper and adding the lemon juice.  Place the package in the skillet and cover for 10-12 min or until flaky). Serve over green salad and dress with the ginger dressing below. The more veggies you add to your salad the better!\\r\",\"Dressing:\\r\",\"1\\\/4 c rice wine or champagne vinegar\\r\",\"1 TBS brown sugar\\r\",\"1\\\/2 TBS chili paste\\r\",\"1 TBS finely grated ginger or 1\\\/2 TBS powdered ginger\\r\",\"2 cloves garlic grated fine\\r\",\"1 tsp braggs amino acid\\r\",\"pinch of black pepper\\r\",\"1TBS apricot jam (no sugar added)\\r\",\"1\\\/3 \\u2013 1\\\/2 c olive oil\"],\"name\":\"Apricot Ginger Salmon Salad\",\"recipeCategory\":\"Lunch\",\"cookTime\":null,\"prepTime\":null,\"recipeInstructions\":[\"Mix all ingredients together outside of the olive oil. \\r\",\"Let sit for at least 10-15 min.\\r\",\"Whisk in olive oil\"],\"author\":{\"@type\":\"Person\",\"name\":\"rnipper\"}}<\/script><\/div>\n\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Apricot Ginger Salmon Salad February 19, 2018 by&nbsp;rnipper Category Lunch Ingredients 8oz salmon fillet salt and pepper to taste 1\/2 lemon juiced Preheat grill to medium heat and lightly oil the rack. season salmon fillets generously and place on the grill. 6-8 min per side. Sprinkle with lemon juice after the first turn. (stove top instructions: Heat skillet over medium-low&hellip;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"categories":[49],"tags":[],"_links":{"self":[{"href":"http:\/\/cmsmidwife.com\/home\/wp-json\/wp\/v2\/posts\/1017"}],"collection":[{"href":"http:\/\/cmsmidwife.com\/home\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/cmsmidwife.com\/home\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/cmsmidwife.com\/home\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/cmsmidwife.com\/home\/wp-json\/wp\/v2\/comments?post=1017"}],"version-history":[{"count":1,"href":"http:\/\/cmsmidwife.com\/home\/wp-json\/wp\/v2\/posts\/1017\/revisions"}],"predecessor-version":[{"id":1018,"href":"http:\/\/cmsmidwife.com\/home\/wp-json\/wp\/v2\/posts\/1017\/revisions\/1018"}],"wp:attachment":[{"href":"http:\/\/cmsmidwife.com\/home\/wp-json\/wp\/v2\/media?parent=1017"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/cmsmidwife.com\/home\/wp-json\/wp\/v2\/categories?post=1017"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/cmsmidwife.com\/home\/wp-json\/wp\/v2\/tags?post=1017"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}